July 15, 2012
Need a new topping for your oatmeal, waffles, pancakes, or yogurt? Try wojapi, a Native American berry dish that is eaten as a pudding or sauce. My version contains fresh blackberries and honey, and is a healthy and versatile alternative to syrup. I first tasted wojapi last summer, when Mr. Spice and I were visiting [...]
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June 25, 2012
Confession time. I never could get on the whole overnight oats bandwagon or oatmeal obsession that makes their way through the blogopshere. But I’ve been working on getting to like oatmeal more. I can make a mean PB-cup oatmeal. I tried making some oatmeal cookies a while back. Oatmeal pancakes made a few appearances. I’ve [...]
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