I hope everyone is keeping warm today! The Atlanta Journal-Constitution had this blurb on the front page that said the temperature in Atlanta was colder than Alaska! Brrrr!
Plus we were expecting snow today, which is a big deal here since the whole city seems to shut down at the sight of a few flurries.
Shall we get on with the eats? I have to apologize in advance for the crappy quality of the pictures. I have been using the camera on my iPhone while I’m at work and there’s no flash, macro, etc. so it’s okay in a pinch but not for regular posting.
Having stopped at the grocery store yesterday, I was reunited with my beloved breakfast sandwich.
What a great way to start the day.
Last night I had the presence of mind to pack some of the leftover rotisserie chicken, along with some salad. See, there I go again with a salad!
I am most definitely not winning any food photo awards here! This was taken in the breakroom at work without trying to be obvious about what I was doing. I also stole one of Mr. Spice’s cans of soup from the pantry this morning since it was so cold. I had half the can with lunch and the rest a few hours later.
And then of course I was hungry again a couple hours later. I’ve been noticing I get hungry every 2-3 hours, so I need to either eat more at lunch or just plan on eating frequently and do mini-meals or something.
This was SO good! I’ve had the plain 0% Fage before, but not this kind. I added splenda to the yogurt like I usually do, but the cherry preserves were definitely my favorite part. I admit to using my finger to dig out the rest at the bottom of the container. Don’t worry, I hid in the breakroom while I did that. 🙂
The weather forecast did not disappoint and we did end up with some snow this afternoon. Not a whole lot, and not anywhere close to enough for the bosses to shut the office down early.
So when I got home I did a bad thing. I was hungry and dinner was going to take a little while, so I started munching on some SunChips I bought last night. I should have known better, since chips are a trigger food for me and I have no “off” switch. So I ended up having MUCH more than pictured here:
Dinner itself wasn’t too bad, but I was feeling full from the chips I scarfed down.
Publix had Boca products on sale 2 for $6, so I bought a couple boxes for those nights when I don’t have time to cook (like most nights!). I baked some frozen fries, heated up a “chik’n” patty and put that on a light english muffin with some pepperjack.
And that’s it for now.
Now then — be honest with me. The titles for my daily eats are a bit boring, no? Even Mr. Spice was commenting on it. But I don’t know that I can think of a unique or cute/witty title every day. Any suggestions?
And be honest with me some more. What do you think of me posting my daily eats? I’m finding it helpful for myself, personally. 🙂
See you tomorrow!