March 10, 2014
I don’t know about you, but I’m over all this yucky cold weather and ready for some sunshine and warmth. Luckily for me, we’ve had some very nice spring-ish weather the past couple days here in Atlanta. Not so lucky for me, I’m in the middle of tax season. Boo! During the fall and winter, […]
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June 24, 2012
Call it Cajun chicken pasta, jambalaya pasta, or blackened chicken pasta, but this is one of the dishes I tend to gravitate towards when we go out to eat. There’s just something about the combination of spicy, creamy, and calorific that calls to me. I’m sure you understand. Until now, I’ve been content to just […]
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